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Mota Poha

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MOQ : 100 Kilograms

Mota Poha Specification

Grade
Food Grade

Ingredients
Rice

Preserving Compound
Not Added

Ph Level
6-7

Moisture (%)
Less than 10%

Features
Low Fat, No Preservatives

Storage Instructions
Store in cool & dry place

Application
Breakfast, Snacks, Chivda

Shelf Life
6-12 Months

Weight
Customizable (As per buyers requirement)

Protein (%)
6-8%

Fat Content (%)
Less than 1%

Product Name
Mota Poha

Product Type
Flattened Rice

Form
Flakes

Taste
Mild, Neutral

Flavor
Natural Rice

Shape
Large, Flat Flakes

Feature
Gluten Free, Easy Digestible

Packaging
Bag, Sack, Bulk

Usage
Used for making snacks, breakfast items

Trans Fat (%)
0%

Impurity
Max 1%

Marketed By
Local Wholesalers/Exporters

Suitable For
Vegan, Health-conscious diets

Allergen Information
Free from common allergens

Energy Value (per 100g)
Approximately 350 kcal

Processing Type
Machine Cleaned

Cholesterol
0 mg

Color
White

Carbohydrate Content (%)
76-78%

Availability
Year Round

Purity
99% Min

Broken Grains
Less than 3%

Texture
Crispy when roasted

Mota Poha Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

Mota Poha About

Mota Poha is a must-have ingredient for those looking to capitalise on healthy, easy-to-prepare meals. Highly recommended by nutritionists and chefs alike, this superb product boasts a blue-ribbon standard of purity at 99% and delivers excellent taste with each bite. Machine cleaned and naturally gluten-free, these large, flat flakes are ideal for vegan and health-conscious diets. With zero trans fat, no cholesterol, and only 1% impurity, Mota Poha is a winner for breakfast or snack recipes. Available all year round with customizable packaging options from leading Indian wholesalers and exporters.

Distinctive Features and Versatile Usage of Mota Poha

Mota Poha stands out with its food-grade quality, free from preservatives and common allergens. Its low fat content and light, neutral taste make it a staple for every kitchen. Perfect for breakfast dishes, chivda, or snacks, its superbly crispy texture when roasted enhances any meal. The convenient flat, large flakes appeal to both home cooks and professional chefs, providing an easy-digestible choice ideal for those seeking excellent, wholesome nutrition.

Swift Delivery and Reliable Drop-off Across India

Shipped goods are carefully handled, ensuring freshness upon delivery. With major domestic markets covered, your orders are sourced from India's top local suppliers. The drop-off is prompt, and charges remain transparent. Whether you order in bulk or as per custom weight requirements, the main FOB port ensures a smooth transaction when dispatching Mota Poha. You can rely on year-round availability, making it a consistently accessible product for both small businesses and large buyers.

FAQ's of Mota Poha:

Q: How is Mota Poha processed to ensure high purity?

A: Mota Poha is machine cleaned, allowing a minimum purity of 99%. This advanced process eliminates most impurities and broken grains, resulting in consistently high-quality, large, flat flakes ideal for various culinary uses.

Q: What are the main health benefits of including Mota Poha in a diet?

A: Mota Poha is gluten-free, low in fat, and contains no trans fats or cholesterol. Suitable for vegan and health-conscious diets, it's easy to digest and has a mild, neutral flavor that blends well with numerous recipes.

Q: When can Mota Poha be ordered, and is it available year-round?

A: Mota Poha is available throughout the year, so you can place orders any time. Leading suppliers and exporters ensure a continuous stock, accommodating orders of various sizes as per buyer requirements.

Q: Where is Mota Poha primarily sourced and shipped from?

A: Mota Poha is primarily sourced from India and distributed by local wholesalers and exporters. Shipments typically depart from the main domestic market regions and FOB ports to ensure efficient and timely delivery.

Q: What are the specific uses of Mota Poha in cooking?

A: Mota Poha is highly versatile and can be used to prepare breakfast items such as poha, chivda (a popular snack), or even various light snacks. Its excellent texture when roasted and easy digestibility make it suitable for a wide array of recipes.

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